Sausage clips are made with different types of knurling: pin-point, crossed, “channel” type and others.
Legs of sausage clips are treated additionally with special compound which prevents a clipper matrix against impacts, and also protects casings from damages. The presence of upper fixing plastic tape allows not to use side conveyor belt, and this makes clipping process faster.
Also we make U-shaped sausage clips on rolls, if necessary.
